
Meat Selections
肉
類

Special Items
特
色
涮
品

Chef Recommendation
大
廚
推
薦

** The all-you-can-eat hotpot price does not include the soup base **
Additional charges apply based on the selected soup base type
Kind Reminder: To help reduce food waste and encourage mindful dining, an additional charge may apply for leftover meat or other food items (both raw and cooked). A $10 food waste fee will be applied for every 500g of leftover uneaten food.
We appreciate your understanding and cooperation. An 18% gratuity will be charged for parties of 8 or more
溫馨提醒:
** 任食火鍋餐價格不包含湯底,湯底費用依不同種類另計。並需額外收費。**
為了珍惜食物及減少浪費,若有剩餘之肉類或其他食材(包括生食及熟食),本店將視情況酌收額外費用。
每 500 克剩餘食材,將收取 $10食物浪費處理費用。敬請配合,感謝您的體諒與支持。
本店將對8位(含)以上的用餐團體酌收18%服務費,感謝您的體諒與支持。


Fresh Shrimp
南美有頭白蝦

紐西蘭青口
Mussel

Sole Fish Fillet
鮮嫩魚片

水產海鮮
Seafood
Some items are available à la carte with additional charges and may not be included in the all-you-can-eat menu.Information on availability and pricing, kindly inquire with our frontline staff.

Imitation Crab
日本蟹柳

Baby Cuttlefish
墨魚仔

Squid
魷魚

Premium Oyster
SEASAONAL PRICE
新鮮生蠔

Lobster
SEASONAL PRICE
生猛游水龍蝦

Abalone
SEASONAL PRICE
鮑魚
6.95

Peony Shrimp
牡丹蝦
SEASONAL PRICE
Short Necked Clam
SEASONAL PRICE
貴妃蚌

Seafood Platter
Lobster X 1 Scallop X 4 Premuim Oyster Tiger Prawn X 6
SEASONAL PRICE
海鮮拼盤
龍蝦1隻,帶子4隻,生蠔2隻,老虎蝦4隻